Polish Food

Polish cuisine is a style of cooking and food preparation originating in or widely popular in Poland. Polish cuisine has evolved over the centuries to become very eclectic due to Poland’s history and it shares many similarities with neighbouring German, Czech, Slovak, and Silesian as well as Jewish culinary traditions. Polish-styled cooking in other cultures is often referred to as à la polonaise.
Polish cuisine is rich in meat, especially pork, chicken, and beef, in addition to a wide range of vegetables, spices, and herbs.